Five Star Catering has been hired to create new exciting menus for both in-house and off-site catering. New menu items include a focus on international cuisine and high quality products. Owners, Gus and Maryann Rojas, suggest trying a Mexican themed menu for adding some spice to your next event.
A new wine and drink menu highlights a wide range of vendors to fit any budget and a customizable option to make your event as personalized as possible.
Mobile kitchen is being utilized to offer off-site catering opportunities at the venue of your choice. This is perfect for small or big events, picnics and festivals.
Primo West Menu (PDF)